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Foodies

639,437 members

👨‍🍳 Passionate home cook? Aspiring chef? or just a good ol’ foodie? Share your favourite recipes, culinary experiments, and the joys of good food.

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Abida Aslam

@abida87

7 days ago

Feeling so bad after eating Hungry Habibi Kabsa. Less salt & not fully soft rice /qeema of kabab...it was only looking yummy n presentable..i thought its mandi...

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Duchess

@DuchessM

7 days ago

What's your favourite kind of nut?

Mine is hazelnut

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سلام سلام

@Mohamed69010056

7 days ago

🍽️❤️ Good morning, food lovers

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Mouid

@mouid21

7 days ago

Cooking today!

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MUEZA HUMAIRA

@MUEZA_Mumu

7 days ago

It's a Rainy day 🌨 my homemade beef teriyaki with whatever’s in the fridge 😅🤪🥩

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Bubun Haliam

@BubunHalima

7 days ago

Cooking random

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I am looking For Peace

@peace2027

7 days ago

If you have the chance to visit Malaysia, do try 'Cendol'. Sweet , cold and savoury.

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Shortcake

@Shortcake

7 days ago

I went to the fair it was fun and I ate more than I played 🤭 strawberry cookies & cream waffle on a stick 😋

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Zahra

@Zahra84452620

7 days ago

Let me introduce you to one of Iran’s most delicious traditional dishes: Gheymeh Nesar! 🇮🇷❤️

Gheymeh Nesar is a famous dish from Qazvin, a city in Iran. It’s made with fragrant saffron rice, tender pieces of meat, and a delicious mix of almonds, pistachios, orange peel, and barberries, topped with aromatic spices.

It’s colorful, rich, and full of amazing flavors. It’s usually served at weddings and special celebrations, making it a truly festive Persian dish.

If you want to taste a little bit of Persian culture, Gheymeh Nesar is a must-try! 😋

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